On Cooking + Study Guide Set By Labensky & Hause-Culinary Fundamentals Textbook
1.On Cooking: A Textbook of Culinary Fundamentals by Sarah R. Labensky & Alan M. Hause2.Study Guide for On Cooking by Christine Stamm & Linda CullenBoth books are in splendid condition with no writing, highlighting, or missing pages. excellent for culinary students, chefs-in-training, or anyone looking to master professional cooking techniques.Save money by purchasing the textbook and companion study guide together!Ships quickly and securely.